Akaushi Beef Korean Style Short Ribs Weight:3 lb Carcass is dry aged 24

Carcass is dry aged 24 to 28 days

Notes: The fat cap on our Akaushi Beef Picanha's will vary

8 Akaushi Ribeye Steaks

This option is a great way to enjoy our pasture raised American Wagyu for months while saving some money

00 rebate for half beef orders picked up at our Fort Jones and Salinas locations

Akaushi Beef Korean Style Short Ribs Weight:3 lb Carcass is dry aged 24These Akaushi Beef Korean Style Short Ribs are a delicious and flavorful option for any meal. Made with our premium Akaushi beef, these ribs are sure to impress guests at your next cook out. Elevate your dining experience with these expertly crafted short ribs. Notes: Short ribs are cut 1 2 inch thick.