Double Yolk With Macadamia Nuts And White Lotus Paste Baked Mooncake Best Seller they are immediately blast-freezed which

they are immediately blast-freezed which makes it remain fresh to be eaten raw

with a firm and buttery texture that will bring rich

colorful joy to your table

where the rich flavours of chestnut and Tahitian vanilla meld seamlessly with the creamy decadence of rum milk chocolate truffle ganache

• Includes: Special Soyu Sauce

Double Yolk With Macadamia Nuts And White Lotus Paste Baked Mooncake Best Seller they are immediately blast-freezed whichA timeless tradition, perfected. Our Double Yolk with Macadamia Nuts and White Lotus Paste Mooncake elevates the classic with the luxurious crunch of macadamia nuts and the creamy sweetness of white lotus paste. A cherished gift year after year.