Ready To Eat Gongura Dal 300g Garlic Pickle Dry Onions

Dry Onions

That's why Indian families trust Priya Foods for their daily meals

PACKAGING & CERTIFICATION Easy to carry

Curry leaves are the richest source of numerous antioxidants

This telugu pickle contains wholesome ingredients like curry leaves and mustard seeds

Ready To Eat Gongura Dal 300g Garlic Pickle Dry OnionsWith love from the semi arid plain lands of central Andhra Pradesh, specifically Guntur, Gongura is the leafy outgrowth that turns into a mountain of taste when cooked with toor dal, blended spices and traditional Telugu seasoning. Relive the heavenly glory with Priyas Ready to Eat Gongura Dal perfectly made out of farm fresh sour gongura leaves. Add to hot rice with ghee and savour with papad and pickle. Contains: Water, Red Gram Lentils (15%) Sorell