Apple Crush Pie blackberry please inquire for rate

please inquire for rate

We offer this without a topping as well as finished with fresh fruits

fills the flaky pastry and is topped with whole berries

then topped with thick sliced bacon browned in a red pepper jelly glaze

It was being grown in England in 1774 and was cultivated by early settlers at the Cape of Good Hope before 1807

Apple Crush Pie blackberry please inquire for rateThis variation of the classic Apple Crumb Pie blends layers of fresh sliced apples with crumb topping and crushed double dipped chocolate covered peanuts. The result is a satisfying clean taste, not sticky, not overly sweet. This is pleasant, not too filling or overly rich. We also like the Cafe Crust for a subtle coffee flavor. If you prefer other nuts we are happy to use cashews, walnuts, pecans or macadamias. They are all delicious with apples and