Chakoshi | Tea Strainer 6 Suitable for everyday use

Suitable for everyday use

Culinary matcha is characterised by a stronger astringency compared to ceremonial matcha to stand out against additional ingredients

This tea scoop is designed to measure the ideal amount of Japanese loose leaf tea for a balanced

and using a tea strainer for a smooth

this chakoshi (tea strainer) is used alongside a teapot to ensure a smooth

Chakoshi | Tea Strainer 6 Suitable for everyday useDesigned to deliver the most refined brew, this chakoshi (tea strainer) is used alongside a teapot to ensure a smooth, leaf free drinking experience. We recommend pairing it with the Nankei Kyusu Beige for optimal results when brewing high quality Japanese green tea. This stainless steel strainer is crafted using traditional Tsubame tsuiki techniques, an artisanal copper hammering method originating from Tsubame, Niigata.